The study conducted by the University of Alberta Faculty of Medicine and Dentistry, published in the journal EbioMedicine, found that when expectant mothers consumed more fruit during pregnancy, they gave birth to children who performed better on developmental testing at 12 months old.
This is good news for expats (and their offspring!), as a recent survey revealed expats enjoy a healthier lifestyle and diet in their new country than in their homeland, as they often have easy access to a wide variety and abundance of fresh produce.